Marinated tempeh sushi burritos from The Laura Lea Balanced Cookbook: 130 Everyday Recipes for the Healthy Home Cook (page 289) by Laura Lea Goldberg

  • avocado
  • carrots
  • Show all ingredients...
  • Serves : 4-5 burritos

  • EYB Comments

    Marinate tempeh 2-6 hours in refrigerator. Can substitute honey for maple syrup, nut/seed butter of choice for tahini paste, wraps of your choice for tortillas of your choice, and grain of your choice for cooked rice.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Carrot ginger cabbage slaw; Sesame maple Brussels sprouts bits; Asian marinated cucumber zucchini salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Marinate tempeh 2-6 hours in refrigerator. Can substitute honey for maple syrup, nut/seed butter of choice for tahini paste, wraps of your choice for tortillas of your choice, and grain of your choice for cooked rice.

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