Blue ribbon peach and cardamom pie from A Little Bit Extra: 100 Recipes That Serve Up Something Special (page 257) by Reilly Meehan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vodka or water for iced black tea, frozen peaches for fresh peaches, and pure vanilla extract for vanilla bean. Crust must chill for at least 30 minutes.

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