Calvados apple cake with cinnamon crème fraîche from The Snowy Cabin Cookbook: Meals and Drinks for Adventurous Days and Cozy Nights (page 163) by Marnie Hanel and Jen Stevenson

  • almond paste
  • Calvados
  • Show all ingredients...
  • Serves : 8

  • EYB Comments

    Can substitute yogurt for crème fraîche, other apple brandy for Calvados, and Gala apples or Pink Lady apples for Fuji apples.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute yogurt for crème fraîche, other apple brandy for Calvados, and Gala apples or Pink Lady apples for Fuji apples.

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