Asian cole slaw with corn and frisée from The Foster's Market Cookbook: Favorite Recipes for Morning, Noon, and Night by Sara Foster and Sarah Belk King

  • sesame seeds
  • red peppers
  • cilantro
  • corn
  • fresh ginger
  • honey
  • oranges
  • parsley
  • apple cider vinegar
  • green cabbage
  • dried red pepper flakes
  • frisée

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jumali on August 01, 2011

    The dressing was too orangey and overwhelmed the other flavors. It didn't seem especially Asian to me.

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