Burrito bowl from Make it Vegan: Simple Plant-based Recipes for Everyone (page 76) by Madeleine Olivia

  • sea salt
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  • sweetcorn
  • Show all ingredients...
  • Serves : 2

  • EYB Comments

    Can substitute mashed avocado for guacamole, and canned kidney beans for canned black beans. You may use the Salsa recipe on page 125, and the Quick guacamole recipe on page 125.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute mashed avocado for guacamole, and canned kidney beans for canned black beans. You may use the Salsa recipe on page 125, and the Quick guacamole recipe on page 125.

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