Sweet and tangy no-chop barbecue sauce from Oh She Glows Salads: Get Glowing: Protein-Packed, Plant-Based Salads for Every Season (page 262) by Angela Liddon

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Shake-and-bake sesame-crusted tofu; Addictive smoky roasted cauli, chickpeas, and taters

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dried onion flakes for onion powder, and other hot sauce for Sriracha sauce.

  • michelle_gzgxxp on April 24, 2026

    Easy, delish!! Used leftovers in BBQ soy curl sandwiches from Rainbow Plant Life.

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