Bacon and pancetta from Vegan Pasta Night: A Modern Guide to Italian-Style Cooking (page 69) by Brianna Claxton

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute white beans for Great Northern beans. Cools in fridge overnight. To make pancetta, follow the same instructions but leave out the liquid smoke and form into a circle instead of a rectangle.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.