Natalie's signature purple snushi rolls from Egg Rolls & Sweet Tea: Asian Inspired, Southern Style (page 28) by Natalie Keng
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pickled ginger
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asparagus
- Show all ingredients...
- Serves : 2 rolls
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EYB Comments
Can substitute sweet black Thai rice for black glutinous rice, sweet potato chips or beet chips for crushed potato chips, and honey-roasted peanuts for honey-roasted cashews.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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