Calabrian chile compound butter from Vegan Pasta Night: A Modern Guide to Italian-Style Cooking (page 43) by Brianna Claxton

  • vegan butter
  • Calabrian chiles
  • Serves : 2 cups (450 g)

  • EYB Comments

    Can use the book's butter recipe on page 40.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use the book's butter recipe on page 40.

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