Big plate chicken with noodles from Lucky Dragon Supper Club: Asian-inspired Dinner Party Ideas for Home Cooks (page 85) by Stephanie Feher

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute red-skinned potato for Yukon Gold potato, and store-bought wheat noodles or steamed jasmine rice for belt noodles. You may use the belt noodles recipe on page 191 and the Asian chicken stock recipe on page 198.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.