French macarons from Simple Pleasures - Easy Recipes for Everyday Indulgence (page 76) by Emma Fontanella

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cream cheese frosting, American buttercream, or store-bought jams, curds, or jellies for dark chocolate ganache. You may use the dark chocolate ganache recipe on page 211.

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