Creamy potato salad from Betty Crocker Cookbook, 13th Edition: Everything You Need to Know to Cook Today (page 134) by Betty Crocker

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  • onion
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  • Serves : 10

  • EYB Comments

    Can substitute Yukon Gold potatoes for round red potatoes, salad dressing for mayonnaise, and cider vinegar for white vinegar. You may use the mayonnaise recipe on page 479 and the hard-cooked eggs recipe on page 102.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Yukon Gold potatoes for round red potatoes, salad dressing for mayonnaise, and cider vinegar for white vinegar. You may use the mayonnaise recipe on page 479 and the hard-cooked eggs recipe on page 102.

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