Greek white bean and olive panini from A Hearty Book of Veggie Sandwiches: Vegan and Vegetarian Paninis, Wraps, Rolls, and More (page 66) by Jackie Freeman

  • kosher salt
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  • fresh dill
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute cannellini beans or great northern beans for navy beans, dried dill for fresh dill, dried oregano for fresh oregano, and country bread for rosemary bread; you may use the Roasted red peppers recipe on page 141.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cannellini beans or great northern beans for navy beans, dried dill for fresh dill, dried oregano for fresh oregano, and country bread for rosemary bread; you may use the Roasted red peppers recipe on page 141.

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