Scrambled sliders from The Weekday Lunches & Breakfasts Cookbook: Easy & Delicious Home-Cooked Meals for Busy Families (page 136) by Mary Younkin

  • bulk breakfast sausage
  • eggs
  • Show all ingredients...
  • Serves : 24 sliders

  • EYB Comments

    Can substitute bacon for breakfast sausage and Crazy salt seasoning mix on p. 184 for store-bought all-purpose seasoning.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute bacon for breakfast sausage and Crazy salt seasoning mix on p. 184 for store-bought all-purpose seasoning.

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