Spinach, hummus and lentil salad from High Fibre Heroes: How to Turn 12 Everyday Vegetables into 100 Joyful, Health-boosting Recipes (page 215) by Hugh Fearnley-Whittingstall

  • sea salt
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  • lemon
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  • Serves : 4

  • EYB Comments

    Can substitute pitted olives for sun-dried tomatoes, pumpkin seeds or toasted buckwheat for sunflower seeds, and hazelnuts for walnuts. You may use the Potato-masher hummus recipe on page 100.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute pitted olives for sun-dried tomatoes, pumpkin seeds or toasted buckwheat for sunflower seeds, and hazelnuts for walnuts. You may use the Potato-masher hummus recipe on page 100.

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