Friday night red Thai curry from Comfort in One - Simple, Joyful One Pot Meals (page 31) by Hari Beavis
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red bell peppers
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chicken breasts
- Show all ingredients...
- Serves : 2
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EYB Comments
Can substitute ground ginger and dried chilli flakes for ginger and chilli, beef strips or turkey strips or prawns for chicken, and green or panang or massaman curry paste for Thai red curry paste.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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