Classic hummus from Dips & Spreads: 45 Gorgeous and Good-for-You Recipes (page 14) by Dawn Yanagihara

  • garlic clove
  • tahini
  • Show all ingredients...
  • Serves : about 1 1/2 cups [370 g]

  • EYB Comments

    Can substitute ground sumac or chopped fresh flat-leaf parsley leaves for paprika.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground sumac or chopped fresh flat-leaf parsley leaves for paprika.

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