Vintage Southern tea room caramel cake from A Passion For Baking: Bake to Celebrate, Bake to Nourish, Bake for Fun by Marcy Goldman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • acwebb2 on February 02, 2026

    Ok, so when this cake turns out properly, it’s incredible. However, the instructions as written for the caramel are flawed, and it’s impossible to get a non-grainy caramel if you follow the directions.

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