Wild strawberry jam from God Is A Pickle: Recipes and Stories for Preserving the Seasons – A Culinary Journey Through the Czech Republic (page 67) by Šárka Otevřel Camrdová
-
lemon
-
citrus pectin
- Show all ingredients...
- Serves : 4 canning jars (4 ounces/125 ml each)
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Braided rolls (Housky)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.