Chocolate mint cookies from Big, Soft, Chewy Cookies (page 24) by Jill Van Cleave

  • confectioner's sugar
  • light brown sugar
  • Show all ingredients...
  • Serves : 18 cookies

  • EYB Comments

    Uses the book's Mint cream icing, p.91.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Uses the book's Mint cream icing, p.91.

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