Pizza with anchovies, capers, and fior di latte (Pizza Santo Spirito) from La Cucina di Terroni: Rustic Italian Fare from Our Kitchen to Your Table (page 66) by Cosimo Mammoliti

  • fior di latte mozzarella cheese
  • cherry tomatoes
  • Show all ingredients...
  • Serves : 1

  • EYB Comments

    You may use the Terroni pizza dough recipe on page 288; you may use the Terroni tomato base recipe on page 294.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    You may use the Terroni pizza dough recipe on page 288; you may use the Terroni tomato base recipe on page 294.

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