Buckwheat savoury pancakes (Galettes Bretonnes) from Chez Manon: Simple Recipes From A French Home Kitchen (page 63) by Manon Lagrève

  • goat's cheese
  • Emmental cheese
  • Show all ingredients...
  • Serves : 12 galettes

  • EYB Comments

    Can substitute green salad for mesclun. Rest batter for at least 2-3 hours or overnight.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vinaigrette

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute green salad for mesclun. Rest batter for at least 2-3 hours or overnight.

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