Granny Boyd's biscuits from How To Be a Domestic Goddess: Baking and the Art of Comfort Food (UK) (page 204) by Nigella Lawson

  • cocoa powder
  • caster sugar
  • self-raising flour
  • butter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Melyinoz on November 29, 2020

    Made these GF by replacing flour with 8g baking powder, 92g tapioca flour, 100g red sorghum flour, 100g brown rice flour. The biscuits have come up very short and about 5-6 broke when transferring them to the rack to cool. They are cooling now and hopefully will firm up a bit, otherwise I may need to repurpose them as a crumb base for another dish.

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