The essential white loaf from How To Be a Domestic Goddess: Baking and the Art of Comfort Food (UK) (page 296) by Nigella Lawson

  • easy-blend yeast
  • strong white bread flour

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Ro_ on April 01, 2020

    I made this with bread flour that was very out of date but smelled fine and was weevil-free (probably because it had been stored in an air-tight kilner jar). The loaf was quite close-textured, but apart from that very nice and easy to make.

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