Carne asada tacos from Sugar & Spice: Flavour-packed Dinners and Desserts to Crave (page 96) by Remi Idowu

  • soy sauce
  • avocado
  • Show all ingredients...
  • Serves : 5 tacos

  • EYB Comments

    Marinate beef in the fridge for at least 2 hours, preferably overnight.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Air fryer chocolate sprinkle doughnuts

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Marinate beef in the fridge for at least 2 hours, preferably overnight.

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