"Shake and bake" chicken from Good Cheap Eats: Everyday Dinners and Fantastic Feasts for $10 or Less (page 104) by Jessica Fisher

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Buttery orzo pilaf; Mix-it-up vegetable stir-fry

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute bone-in chicken legs or boneless, skinless chicken breasts for bone-in chicken breasts.

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