Strawberry & dark chocolate tart from The Shared Kitchen: Meals Made for Sharing with Your Community (page 276) by Clare Scrine
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salt
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- caster sugar
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- Serves : 8-10
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EYB Comments
Can substitute another chocolate biscuit for chocolate ripple biscuits, and another berry, roasted rhubarb, poached pear or sliced figs for strawberries.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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