Split pea & ham soup from The Slimming Foodie - Comfort Food: Simple, Healthy, Filling Meals Under 600 Calories (page 24) by Pip Payne

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Soaking the split peas overnight (or for a few hours) shortens the cooking time.

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