Prawns simmered in caramel and sugar cane (Gung dtom kem sai ooy) from Thai Food (page 432) by David Thompson
- white peppercorns
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king prawns
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EYB Comments
Pineapple, green papaya, or bamboo shoots can replace sugarcane.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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