Elsa's eggplant roll-ups from Veggie Meals: Rachael Ray's 30-Minute Meals by Rachael Ray

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Notes about this recipe

  • Nancith on October 03, 2017

    This was not as flavorful as I expected, and it took more than the 30 minutes of the title to finish the dish, with dredging, and frying, etc, even with cutting the recipe in half. The basil was very hard to detect in the finished dish which contributed to the blandness of the fresh mozzarella filling. The fried eggplant was greasier than I would have liked even after draining. It was alright, but not great.

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