Whole wheat brioche from Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients (page 275) by Jeff Hertzberg and Zoë François
- all-purpose flour
- white whole wheat flour
- Show all ingredients...
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EYB Comments
In the first printing of this book, there are errors in this recipe. The authors have posted the corrected recipe on their website which EYB has linked to.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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