Poached salmon with dill and sour cream sauce from America's Test Kitchen: The 2009 TV Companion Cookbook by America's Test Kitchen Editors

  • salmon fillets
  • shallots
  • sour cream
  • dill
  • lemons
  • Dijon mustard
  • dry white wine

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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