Anchovy and blue cheese toasts from Seasonal Spanish Food: 125 Simple Recipes to Bring Home the Flavors of Spain by José Pizarro and Vicky Bennison
- canned anchovies
- mint
- bread
- Picos cheese
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.