Queen of nuts cake with braised peaches from Stephanie's Seasons by Stephanie Alexander
- peaches
- breadcrumbs
- eggs
- red wine
- candied citron
- dark couverture chocolate
- blanched almonds
- lemon myrtle leaves
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.