Braised chicken with shallots from Everyday Food: Fresh Flavor Fast: 250 Easy, Delicious Recipes for Any Time of Day by Martha Stewart Living

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Notes about this recipe

  • sookie on November 01, 2011

    A winner. Very good flavor with a sauce that has a slight tang. Med heat works for me instead of med high.

  • sookie on October 26, 2011

    p. 165 - 8 bone in, skinless chicken thighs - 1 lb small shallots (about 12) - 5 garlic cloves - 1 pint cherry tomatoes - fresh tarragon leaves (optional)

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