Stir-fried green beans with pork and chilies (moo pad prik sai tua fak yao) from Madhur Jaffrey's Far Eastern Cookery by Madhur Jaffrey

  • garlic
  • paprika
  • ground pork
  • green beans
  • green chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • debwfrank on October 25, 2010

    Used ground turkey instead of pork. Serve with hot chili garlic sauce.

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