Sandal-shaped corn masa cakes with black beans, salsa and aged cheese (Huaraches) from Fiesta at Rick's: Fabulous Food, Luscious Libations, Great Times with Friends by Rick Bayless and Deann Groen Bayless

  • tomatillos
  • serrano chiles
  • Show all ingredients...

  • EYB Comments

    Can substitute Parmesan or Romano cheese for queso añejo. Can substitute other salsas for roasted tomatillo salsa.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Parmesan or Romano cheese for queso añejo. Can substitute other salsas for roasted tomatillo salsa.

  • chennes on August 12, 2010

    These turned out pretty well, though it was hard to figure out what the instructions in the recipe meant, exactly (the picture is useless). I posted a step-by-step over on eGullet: http://forums.egullet.org/index.php?/topic/133736-cooking-from-fiesta-at-ricks-by-rick-bayless/page__view__findpost__p__1749740

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