Broccoli salad (Broccoli in insalata) from Consuming Passions: Cooking with Ian Parmenter by Ian Parmenter
- ground cardamom
- chile flakes
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EYB Comments
Warning - Use juice of 1/4 of a lemon - not 4 lemons as printed.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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