Raspberry sherbet made with meringue (Sorbet à la framboise [avec meringue cuite]) from Simca's Cuisine by Simone Beck

  • egg whites
  • frozen raspberries

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Flat or rolled cookies (Les dollars aux raisins)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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