Raspberry sherbet made with meringue (Sorbet à la framboise [avec meringue cuite]) from Simca's Cuisine by Simone Beck
- egg whites
- frozen raspberries
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Flat or rolled cookies (Les dollars aux raisins)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.