Sausages with sweet pepper and onion stew and fried croutons from In the Kitchen with a Good Appetite: 150 Recipes and Stories about the Food You Love (page 177) by Melissa Clark

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute parsley for cilantro.

  • adrienneyoung on October 15, 2017

    Not a success, in my hands. Disappointingly NOT a flavour bomb. Probably to do with the sausage I chose. New source: mild. Meh.

  • Laura on August 19, 2014

    Pg. 177. This was really good. I didn't make the croutons and, while I'm sure it would have been even better with them, it was plenty good without them. Spicy, but not too spicy.

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