Salad of sea scallops with asparagus and beans from Tetsuya by Tetsuya Wakuda
- soy sauce
- asparagus
- chives
- leeks
- tarragon
- tomatoes
- grapeseed oil
- scallops
- mirin
- store-cupboard ingredients
- beans - string
- white sesame paste
- baby mâche
- white pepper
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.