Raspberry sauce from The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients by Carole Bloom
- superfine sugar
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raspberries
- Show all ingredients...
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EYB Comments
Can substitute Chambord, kirsch or Grand Marnier for framboise.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Perfect lemon tart; Hazelnut cheesecake; Hazelnut Dacquoise with mocha buttercream; Poppy seed and lemon pound cake; Baked chocolate tart; Bittersweet chocolate soufflès; Chocolate soufflé cake; Individual molten chocolate cakes; White chocolate and lemon chiffon cake; White chocolate and lemon tart; White chocolate tube cake with toasted pecans; Gianduia mousse cake; Sour cream-white chocolate cheesecake; Chèvre goat cheese cake; Mascarpone cheesecake with almond and butter cookie crust; Ricotta cheesecake with chocolate wafer cookie crust; Triple vanilla soufflé
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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