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French toast bread pudding from Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips by Ina Garten

  • challah bread
  • half and half cream
  • honey
  • oranges
  • eggs

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Notes about this recipe

  • anya_sf on May 02, 2019

    I left the sliced bread out overnight to dry. I made 1/2 recipe, using about 12 oz challah and a mixture of milk and half-and-half. I accidentally baked it covered for an hour, then uncovered for about 20 minutes more and it was perfect. Delicious and decadent. Cinnamon and raisins would be nice additions.

  • Delys77 on October 31, 2011

    The orange scented custard is fabulous and the challah gives this a fabulous texture.

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