Strawberry shortcakes, deconstructed from Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips (page 224) by Ina Garten

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Notes about this recipe

  • anya_sf on July 21, 2019

    Cute idea. The shortcakes were very tasty and would be great for breakfast or tea. I doubled the whipped cream. Overall, good, but real strawberry shortcakes are better than the sum of their parts, since the flavor meld together. I recommend using this recipe to make the traditional version.

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