Raspberry vinegar from The Essential New York Times Cookbook: Classic Recipes for a New Century (page 14) by Amanda Hesser

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • GardenFresh on August 30, 2011

    See also Nigel Slater's version at http://www.guardian.co.uk/lifeandstyle/2011/aug/28/nigel-slater-raspberry-vinegar.

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