Bobby Flay's lobster and green chile chowder with roasted corn salsa from Bobby Flay's Throwdown!: More Than 100 Recipes from Food Network's Ultimate Cooking Challenge (page 21) by Bobby Flay and Stephanie Banyas and Miriam Garron
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poblano chiles
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whole lobsters
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EYB Comments
Can substitute chicken or vegetable broth for lobster stock.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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