Pesto scrambled tofu with grape tomatoes from Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Strawberry Pancakes by Isa Chandra Moskowitz

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • britt on July 17, 2011

    This also calls for garlic, olive oil, and an optional 2 Tbsp veg stock. I used dilute Better than Bouillon No Chicken. Very good - the best tofu scramble I've made myself.

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