Korean calamari from Nigella Kitchen: Recipes from the Heart of the Home (page 74) by Nigella Lawson

  • scallions
  • soy sauce
  • sesame oil
  • rice wine
  • sushi rice
  • gochujang
  • baby squid
  • baby corn

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • seherhussain on September 19, 2011

    the sauce needs balancing or its too spicy. a little more sesame oil and replace the sugar with 1 tbsp honey for next time

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