Thai chicken noodle soup from Nigella Kitchen: Recipes from the Heart of the Home (page 232) by Nigella Lawson

  • cilantro
  • coconut milk
  • fish sauce
  • fresh ginger
  • limes
  • rice noodles
  • turmeric
  • chicken broth
  • red chiles
  • stir-fry vegetables
  • tamarind paste
  • cooked chicken meat

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • veggie va on March 28, 2011

    Quite good and very fast. I couldn't find the tamarind paste, so I left that out. I also left out the sugar. I used bean thread noodles, shrimp instead of chicken and for the veggies I used asparagus, snow peas and bean sprouts. I like the encouragement to use whatever veggies are on hand, though I doubt asparagus is very authentic.

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