Salad of poached salmon, black rice, and watercress from My Favorite Ingredients: An Enticing Collection of Recipes by Skye Gyngell

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Cheri on December 20, 2010

    WOW! Beautiful presentation. Wonderful blend of flavors. Served to a large dinner party of diverse tastes, everyone loved it

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.